Our Program
Indigenous Crops and Goat Raising
A livelihood and agriculture initiative promoting indigenous crops and goat raising as opportunities for sustainable local production, food security, and household income generation.
About the Program
The Indigenous Crops and Goat Raising initiative focuses on strengthening local agricultural and livestock-based livelihoods by promoting indigenous crop production and goat raising. Indigenous crops can play an important role in maintaining local agricultural knowledge, biodiversity, food systems, and community resilience. Goat raising can also provide households with an accessible livestock-based income opportunity. By combining agricultural and livestock activities, the initiative aims to support diversified livelihoods and encourage communities to make effective use of locally available resources.
Program Objectives
Promote the cultivation and preservation of indigenous crops.
Support goat raising as a livelihood opportunity.
Encourage diversification of household income sources.
Strengthen local agricultural knowledge and practices.
Contribute to food security and sustainable community livelihoods.
Key Activities
Promote indigenous crop cultivation.
Support goat-raising activities.
Share knowledge related to crop and livestock management.
Encourage community participation in local livelihood activities.
Promote sustainable use of local agricultural resources.
Expected Impact
Greater awareness and use of indigenous crops.
Improved opportunities for livestock-based income generation.
More diversified household livelihood options.
Strengthened local agricultural practices and knowledge.